Manual The Dukes Prize; a Story of Art and Heart in Florence

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Technological innovation and artisan skill quickly took the brand to an international level. The boutique in Via della Vigna Nuova and its friendly staff welcome customers in an elegant atmosphere. The to-go place for sophisticated purchases representing the perfect blend of Florentine craftsmanship and contemporary research. A library dedicated to contemporary art and food. A special place where they seem to enter another dimension.

Not visible from the outside, it's like finding a treasure, intimate and relaxed. Vegan and vegetarian cuisine. With a great skill to bring out the perfect forms that reside in the nature of things.

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This is the culinary philosophy of Bracali. Braccialini is the proof that quality can also be original and funny. Precious leather bags manufactured by experienced craftsmen but funny and full of fancy subjects such as the Looney Tunes collection. The adventure of this company started in Florence when in Roberto and Carla Braccialini opened their first laboratory which is still owned by the family..

The boutique in Florence overlooks the heart of the town shopping area with its square meters decorated with elegance and sobriety. A splendid wooden floor and a soft lightening for this historical store. Brunello Cucinelli, the company which specializes In cashmere production, is one of the most exclusive brands in the world pret-a-porter scenario. The flagship store in Florence is an exclusive space where the customer can sense the history and the value of the brand in the attention for details, the warm welcome of the kind and professional staff.

A square meter store decorated with natural wood and neutral tones, antique pieces, paintings and pictures which are a reference to the fabrics and the textures used by the brand. His studio expresses the perfect synthesis of art and craftsmanship. In Florence they are called buche: basement workshops converted into wine cellars and then restaurants serving simple, traditional Florentine dishes.

This is one of the smallest to be found in Florence - a dozen of tables crammed with Americans and Florentines and not for the world would they give up their seat - established in If you order ribollita, Sangiovannese-style stew and fried chicken, rabbit and artichokes you will never regret it, but the signature dishes are artichoke frittata in winter and springtime and chine of pork with potatoes.

Urbino: Fit for a Duke

Top it off with oven- cooked candied pears. In an 18th century building.

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Prosciuttos and pots hanging from the walls. Traditional and local dishes. Via Trebbio 1r, Firenze ph The menu features a wide choice of dishes. Among the must-tries are barbecued steak, pasta and homemade desserts. Piazza degli Ottaviani 16r, Firenze ph. This buca the name by which any typical Florentine restaurant housed in a basement is known is based in the sixteenth-century Palazzo Niccolini and counts celebrities such as Anthony Hopkins, Billy Joel, Justin Bieber, Kirsten Dunst, Andrea Bocelli and Fiorello among its patrons, and all those who are looking for authentic Florentine cooking.

This old-fashioned restaurant makes use of simple and genuine ingredients to prepare traditional dishes like artichoke flan, ribollita, pappardelle with wild boar meat sauce and barbecued steak. Distinguishing marks: a private room with rear exit.

Guide The Dukes Prize: A Story Of Art And Heart In Florence

Since Bulgari is the synomym of the most elegant Italian style for jewels, leather ware and silk accessories. In the store Burberry presents the whole collection including the accessories — bags, sunglasses, jewelry, watches and parfums -, the Burberry Prorsum pret-a-porter for man and woman and the Burberry London collection. Shiny lacquered furniture with dark wood decorations and beige marble, glossy oakwood, white plasters, dull glasses and a combination of chromium plated dark nickel and trench coat colored lacquer. Leaving Florence without having met Fabio Picchi and enjoyed his dishes is like leaving Tuscany without having tasted a panino with prosciutto in a countryside grocery store.

From the use of local traditional products to the invigorating power of spices and herbs from far-away countries, such as curcuma and chia better known as Spanish sage. From breakfast on all through the day. Go, try, learn and enjoy. Via dello Sprone, 16r ph. Created in as a coffe bar with billiard tables, and located in the same place as it is still today, it has always been loved by the artisans of the local area. During summer the tables are put outside, offering the possibility of enjoyng the atmosphere and the tranquillity of one of the most suggestive out-of-the-way bits of the Oltrarno quarter literally: beyond the Arno in Florence.

It was here that the famous Negroni cocktail was invented around the year Today it is propert of the famous designer Roberto Cavalli, and it perfectly combine the unique style of the Italian designer with the great tradition it belongs to, and with the excellence in the quality of its products. Inside you can find the esxclusive chocolates of La Molina, an artisan pastry shop and the famous caffetteria. A pastry shop where the furnishings and lighting take us back to a long-ago time and place.

A lovely outdoor area looks out onto Piazza della Repubblica in the summer, while the main indoor space offers an intimate and refined atmosphere. Tuscan and international cooking, aperatives and ice-cream parlour, seating outside in the piazza. In the heart of the historical centre, a sweet corner of delights with the scent of Austria.

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Mornings you can find 14 types of naturally leavened croissants, savory baked goods with Austrian products, and fresh salads. Once a monastery close to the Duomo, library and cafeteria on the first floor with a panoramic terrace. Offers presentations of books with famous guests, cocktails and dinners.

Florence + The Machine - Rabbit Heart (Raise it Up)

A unique environment in a setting of extraordinary beauty. Located in an cove amidst lush greenery and the crystalline sea, this high-quality restaurant always offers fresh fish. It can be reached by car or boat, thanks to its pier made for docking.

In addition to barbecued Florentine-style T-bone steak and mixed Tuscan fry, the menu includes homemade tortellini- the recipe has been handed down from the Bolognese Bruno to his daughter Chiara Masiero the current owner - and exotic curry prawns with rice and homemade mango chutney sauce, served in Florence since the Fifties.

A wide choice of vegetarian and gluten-free dishes. Elegant and refined restaurant in the town center. Enoteca Canapino for lunch: local dishes at a fair price. Having enjoyed many years of glory until , the small and precious Goldoni theatre has been recently restored to its original splendor. Piazza degli Antinori, 3, Firenze www. A restaurant with an elegant and intimate atmosphere, frequented by a demanding and sophisticated clientele, where one can taste the entire Antinori wine production.

Most of the ingredients with which the traditional Tuscan dishes are prepared come from the Antinori estates in Tuscany and Umbria. Among the must-tries are the Cantinetta crostini, pappa al pomodoro and raw artichoke salad with shrimps.

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Mainly km 0 products - from the farm of the Castello da Terrazzano in Greve in Chianti or from farms nearby. There is also the counter of the coffee to have breakfast. Fabulous location by the sea, a fine, elegant setting and excellent service. Fresh fish at all times and an impressive wine list. Housed in the Church of Santa Maria del Carmine, the Brancacci Chapel represents one of the highest expressions of Renaissance painting. Peter resulted from the cooperation between two among the greatest 15th-century artists: Masaccio and Masolino da Panicale.

The painting was completed by Filippino Lippi in Carlo Eleuteri was founded in Rome but Florence has always been very fond of this shop where jewelry lovers can be guided in their purchases by a professional staff. They have the guarantee that Eleuteri offers them only the most precious pieces. Monday 11 am to 7. One of the most prestigious addresses in town in the halls of the historical Palazzo Corsi-Tornabuoni of the fifteenth century for the Cartier boutique in Florence.

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It was designed by the scene designer and architect Bruno Moinard and it covers a surface of square meters which host Cartier jewelry, watches and other objects produced by the maison. A flawless classicism together with a contemporary style, functionality and innovative materials give the store a luxury intangibile touch where craftsman tradition and innovation meet in a perfect balance. In the mids, the building housed a workshop on the ground floor and a private residence on the first floor.

After going through several ownership changes, in it was purchased by Marquis Vincenzo Maria Capponi.